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Posted: Wed 20:53, 30 Oct 2013 Post subject: published in the journal Internal Medicine |
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Switching carbs with vegetable fat reduces prostate cancer death rate
SAN FRANCISCO, June 10 () -- Men with non-metastatic prostate cancer who replaced some carbohydrates and animal fat with vegetable fat had lower risk of dying,[url=http://www.christianlouboutinoutletsvip.co.uk/]Christian Louboutin Sale[/url], U.S. researchers say. Erin L. Richman of the University of California, San Francisco,[url=http://www.thenorthfacesaleoutlet.co.uk/]the north face sale[/url], and colleagues examined fat intake in men after a diagnosis of prostate cancer in relation to lethal prostate cancer and all-cause mortality. The study included 4,577 men diagnosed with non-metastatic prostate cancer from 1986-2010 who were enrolled in the Health Professionals Follow-up Study.The study,[url=http://www.cheapbeatsbydreukvip.co.uk/]Dr Dre Beats UK[/url], published in the journal Internal Medicine,[url=http://www.pradaoutleto.co.uk/]prada outlet online[/url], found after a midpoint follow up of 8.4 years, there were 315 lethal prostate cancer events and 1,064 deaths. Replacing 10 percent of calories from carbohydrates with vegetable fat was associated with a 29 percent lower risk of lethal prostate cancer and a 26 percent lower risk of death from all-cause mortality. "In this prospective analysis, vegetable fat intake after diagnosis was associated with a lower risk of lethal prostate cancer and all-cause mortality," the study authors wrote in summing up their work.
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